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The abductor muscle of the scallop provides the meat with a sweet
a savory Italian bacon
Its culinary versatility and exceptional taste make it a sought after delicacy in many cuisines around the world
boneless veal stew meat makes a satisfying entrée
It is the preferred cut among meat enthusiasts because it is flavorful and full of marbling
USDA, BEEF, SHORT RIB, BONE IN 3 PLATE, SIZE:KG The abductor muscle of theThis platter of short ribs has been reduced to a bearable size (3 bones). Keep in mind that they should be cooked slowly and low. We advise using a slow cooker and only adding salt.
US$ 88.00
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US$ 457.50
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