dark chocolate drops and dark chocolate exclusive of Venezuelan origin in variable proportions (18%)
Herkunft: Der Sette punto Zera oder 7
After rapid transport to the winery
0% 12 Copper Cloud Ireland 42
der sich durch einfaches Handling gleich eines Teebeutels auszeichnet
Panettone Marron Glacé Grappa dark chocolate drops and darkThis unglazed panettone is studded with pieces of marron glac, real vanilla from Madagascar, no candied fruit, and no sultanas. We have it made by one of the best panettone makers in Piedmont. Like all classic panettones from the Pippo di Gioia line, this product requires patience. It takes 72 hours to complete this delicacy. Ingredients Wheat flour, chestnut pieces (16%) (steamed, peeled chestnuts 61%, sugar, glucose fructose syrup, flavorings),