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Torta del Casar D
Small sardines 35/45 in olive oil
You will only have to add the extra ingredients you like the most
Made according to traditional recipe in Córdoba (Spain)
350 metres
Pata Negra Jamón 100% Ibérico Bellota 100g Sparpaket:Sparpaket 2 x Einheiten Torta del Casar D* Pata Negra Bellota * 100% Ibrico pigs bred in Los Pedroches Valley * +36 months of curation in natural curing rooms * Professionally hand cut, ready to serve * "Encina de Oro" Award for best Acorn fed Ham Pata Negra Jamn 100% Ibrico Bellota (acorn fed). Cured by traditional methods for 36 months in Los Pedroches Valley. Coming from Iberian pigs bred in freedom in Crdoba (Spain). Sliced and vacuum packed. Region: Cordoba, Andalusia, Spain Net weight:
US$ 76.80
US$ 104.00
US$ 125.00
