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yet this chef's knife can be guided very precisely
Double sided grinding of the cutting edg
Messerart Kochmesser / Gyuto Länge der Klinge 20 cm Griffmaterial Holz Pakka hell Grifflänge 12 cm Gesamtlänge 33
Pettys are used in Japan for peeling and cutting fruits and vegetables and are excellent for this purpose due to their comparatively low weight
Länge Messer: 251mm
Kiritsuke 270mm Matsubara White #1 - Kurouchi Finished, Walnuss Griff Kisuke yet this chef's knife canThe special knife for real connoisseurs This Kiritsuke fish knife was forged in traditional handwork by Tanaka san from the Matsubara forge in Japan. The chef's knife is ground on both sides and has a matte Kurouchi surface. Kurouchi is a special type of surface finish that is not atypical on Japanese knives. The surface is carbonized and therefore black. This blade finish significantly improves the resistance and corrosion resistance of the knife, in
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