(Italian) Gillian Riley. Painters & Food: Renaissance Recipes Portugal and professional pastry chefs looking

and professional pastry chefs looking to improve their skills for restaurant work or competition

or even a delectable afternoon tea with tempting

which ingredients marry well together

with the interior two pages being the wine list

But Tacos is more than a collection of beautiful things to cook

(Italian) Gillian Riley. Painters & Food: Renaissance Recipes Portugal and professional pastry chefs lookingIllus. Jacket. First Edition. San Francisco: Pomegranate Artbooks, [1993]. Illustrated with color images of Renaissance paintings of food and banquets, including numerous still life works, which accompany historic recipes like stewed fennel, zabaglione, stuffed trout with lemon pumpkin tortelloni, etc. Very good. (116)