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Certified Organic (moving to biodynamic)
In the cellar things are just as stripped down
Fermented in stainless steel and aged three months in tank sur lie
Some plump fruit notes interlaced with the smoke
7 hectares of vineyards
Anapea Kvareli Sandro Amber 2020 Verdicchio Certified Organic (moving to biodynamic)Khatia's most recent experiment in the winery leads her to co ferment Kisi, Khikhvi, and Mtsvane in equal portions. You can taste each individual part (savoriness of Kisi, power of Khikhvi, and fruit of Mtsvane), but it is the elegance in this co ferment that stands out. Same winemaking as Khatia's other amber wines: 6 months on skins in qvevri with an additional 6 months of aging in a cooler set of qvevri. Unfined and unfiltered. Bottled with minimal
