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(Herbs) Virginia Williams Bentley. Let Herbs Do It: A Collection of Anecdotes and Cooking Suggestions to Enliven the Use of 26 Herbs Georgia Pont-l’Eveque

SKU 17081699109
4.4
USD50.00 USD89.00

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Description

Pont-l’Eveque

seasonal produce at the height of tomato season

including Tocai

by Cornelius O

•  Grilled Lamb Chops and Burnt Cherries

(Herbs) Virginia Williams Bentley. Let Herbs Do It: A Collection of Anecdotes and Cooking Suggestions to Enliven the Use of 26 Herbs Georgia Pont-l’EvequeIllus. with numerous drawings by Robin Rothman. 11x8", pictorial tan wrappers. First Edition. Boston: Houghton Mifflin, [1973]. Published in the same style and time as The Moosewood Cookbook, this charming large format guide to using common herbs contains detailed descriptions of each herb, as well as several recipes for each. A bit of browning to extremities; owner's name to half title, otherwise very good. (110)

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