La Crema Monterey Pinot Noir 2018 isaac-fernandez-seleccion They are very naturally produced

They are very naturally produced and according to the winemaker "We follow the lunar calendar ("fruit day") for the bottling without fining and filtering"

We’ll leave the last couple of words to Tom: “Bloody tasty

Sitting beneath is spicy vanillin cedar fennel and pepper nuances

A field blend of Marsanne

has more sauvignon blanc (70% ) and is made in an early-drinking style to emphasise its aromatics

La Crema Monterey Pinot Noir 2018 isaac-fernandez-seleccion They are very naturally producedAromas of black plum, cherry, rhubarb, and hints of earth and loam. Flavors of red plum, raspberry, and blood orange are underpinned by distinctive river stone minerality and savory umami character. Plush and richly textured with juicy yet balanced acidity and integrated toasty barrel spice.