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racy acidity from Saarburg
founded in 1850 and now in its seventh generation
Disgorged in January 2023
Made in the heart of Normandy from nothing but apples and time
rewarding patient cellaring
Clos des Breteches, Bois Renault, 2024 SO021026 Lauer GGs racy acidity from SaarburgA brand new piece of ground from a brand new estate that people are already fighting over. Mlanie Grenouilleau and Romain Nicolas founded Clos des Brtches in 2021 in Anjou Noir, at Grand Bonnezeaux, under the wing of Mark Angeli and in a handful of vintages they've gone from unknown to allocated. They farm 2. 6 hectares organically, plow with horses rather than tractors, pick by hand and press in a manual vertical press, then age the Chenin Blanc a
