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The wine is lees stirred every week for 6 months
with deeper roots
an elegant wine
with lots of juicy
The palate is nicely weighted with a good flow and finishes with a slight astringency that really counters
Tumblong Hills 'Table of Plenty' Nero d'Avola 2023 bruno-clair The wine is lees stirredLifted aromas of fresh red cherries and vibrant pomegranate greet the senses. The palate reveals delightful flavours of tangy red currants, beautifully layered with subtle hints of warming cloves. A refreshing crunchy acidity, combined with fine dusty tannins, provides a well defined structure and impressive length to the overall experience.
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