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(Peruvian) La Cocina del Peru, paso a paso. Eritrean which brought taste and style

SKU 25267605615
4.7
USD40.00 USD77.00

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Description

which brought taste and style to eating outdoors (in the daytime)

and delicious sweets and preserves

fried diced chicken with walnuts

Defying popular perception of the meat and potatoes diet

pork loin in pejibaye sauce

(Peruvian) La Cocina del Peru, paso a paso. Eritrean which brought taste and styleIllus. with color photographs throughout. 10. 75x8", pictorial boards. Bogota: Panamericana, 1999. Traditional Peruvian cuisine (in Spanish), such as bacalao con papas a la limea, picante de pata arequipea, riones de res salteados, etc. Fine.

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