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The Cuban Table: A Celebration of Food, Flavors, and History (Ana Sofia Pelaez) Paris allergen-free recipes will become the

SKU 31899657401
4.1
USD45.00 USD78.00

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Description

allergen-free recipes will become the most-used cookbook on your shelf

The food of Bavel tells the many stories of the countries defined as “the Middle East

Chili Rellenos

burgers amped with chorizo

offering more than 180 exciting ethnic recipes with tantalizing photos and describing the unique customs that the Aleppian Jewish community observes during holidays and lifecycle events

The Cuban Table: A Celebration of Food, Flavors, and History (Ana Sofia Pelaez) Paris allergen-free recipes will become theThe Cuban Table is a comprehensive, contemporary overview of Cuban food, recipes and culture as recounted by serious home cooks and professional chefs, restaurateurs and food writers. Cuban American food writer Ana Sofia Pelaez and award winning photographer Ellen Silverman traveled through Cuba, Miami and New York to document and learn about traditional Cuban cooking from a wide range of authentic sources. Cuban home cooks are fiercely protective of

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