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returns with a collection of 80 new recipes inspired by her traditional Greek heritage and her years cooking for some of New York’s most innovative artists
A classic cocktail book
“The most famous of Kitchiner's numerous cookery books
so named for the sound a pestle makes when it strikes a clay mortar
Once you understand the hows and whys of each “family
(Laotian) Daovone Xayavong, John Bear, et al. Taste of Laos: Lao/Thai Recipes from Dara Restaurant. Seattle returns with a collection ofIllus. with color photographs, and hand drawing map of Laos. Pictorial wrappers. First Edition. Berkeley Hong Kong: SLG Books, 2000. This collection of nearly 100 dishes is true to the culinary traditions of Laos, from Young Banana Tree Soup and Catfish Salad to Nam Lao (mixed ingredients in a rice paper wrap). Accompanying the recipes are vignettes about the food and culture of Laos and an extensive glossary. Sunning to spine and part of rear
US$ 1109.50
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US$ 1269.50
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