it shows everything Mascarello taught him about blending vineyards into something greater than any single cru
The influence of Tobalá adds a hint of herbal complexity
Alpine Nebbiolo at an entry price
a south-facing amphitheater of calcareous-clay marl in Serralunga that has produced some of the longest-lived Nebbiolo on earth
one of the most prized crus in the whole appellation
Pedro Parra Y Familia, Cinsault "Imaginador", 2023 SO012726 Roagna it shows everything Mascarello taughtPedro Parra is a terroir specialist turned vigneron, championing Chile's old vine Cinsault grown on the granite soils of the Itata Valley. 'Imaginador' is his entry into the range and the wine that first showed him Itata's potential, a blend from old hillside vines sourced across several growers. The 2023 is juicy and aromatic, with bright red fruit, dried herbs, and a peppery, mineral lift. Pure, gluggable, and food friendly; a chilled glass is