KUKER Professional Knife– Meat and Vegetable (8" Blade) FCU20 Harvest Exam grade nitrile glove free

Exam grade nitrile glove free from latex and powders

Please contact us for special order lengths: 42" and 44"

Distance from joint to centre of cutting edges is reduced for greater leverage and increased cutting capacity

Rotate the pole in the handle for precise pruning angles

for 100% biodegradable tyings (6-8 months in average weather conditions)

KUKER Professional Knife– Meat and Vegetable (8" Blade) FCU20 Harvest Exam grade nitrile glove freeThe KUKER Professional Knife is perfect for both meat and vegetable preparation. Its 8" forged stainless steel blade is resistant to rust and features a glossy finish. Its ergonomic POM handle with stainless steel rivets ensures safety and comfort while in use. Its rigid blade makes it ideal for cutting, cleaning, and preparing a variety of fruits, vegetables, and meats. Blade length: 8" Usage: Cut and Clean. Course: Meat, Fruit and Vegetables