One of the Family: Métis Culture in Nineteenth-Century Northwestern Saskatchewan Reconciliation A Feast For All Seasons:

A Feast For All Seasons: Traditional Native People's Cuisine is a reissue of the recipe book first released in 1997 as Feast: Canadian Native Cuisine For All Seasons

In this case study of the Canadian military's appropriation of reserve land

Lakota and Scottish heritage

His study not only stands Euro-American stereotypes and fictions on their heads

Native American History for Kids with 21 Activities offers elementary students a historical look at Native Americans and their cultural history from pre-contact to the present

One of the Family: Métis Culture in Nineteenth-Century Northwestern Saskatchewan Reconciliation A Feast For All Seasons:One of the Family: Mtis Culture in Nineteenth Century Northwestern Saskatchewan is a study by Mtis historian Brenda Macdougall about the importance of family in understanding the cultural history of Mtis people in northwestern Saskatchewan. She studies four generations of Mtis families residing in the Ile a la Crosse region using the Cree word, wahkootowin. This concept embodies a worldview that links land, family, and identity and can offer a unique