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bright hue and a complex nose of fresh apricot
The wine is fermented for a second time in the bottle to obtain the fine bubbles and is then rested on lees for at least two years
Under its light enough dress
Farming is crucial: they use organic principles in all of their 30 hectares of vineyards
providing technology with a traditional appearance and ensuring that this wine will cellar for 20 years in good conditions
Serra i Barceló ‘Aucala’ Garnatxa blend 2019 Size::1 Bottle bright hue and a complexJosp Serra gives us a fantastic textured Mediterranean white, beautifully rich, yet free of excess glyerol and florality. In DO Terra Alta, Josep grows Garnatxa Blanca from several plots around the village of Gandesa, in the locale known as Aucal. The landscape here is dominated by Mediterranean pine. Rich with some barrel spiciness, the nose has the smell of nutty tannin in fresh cut white fruit custard apple, feijoa and a touch of earthier spiced
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