Corsair Quinoa Whiskey Ohishi Whisky Crafted from a daring mix

Crafted from a daring mix of two distinct mash bills

Quite frankly

and in 1940 they moved all operations to Ojo de Agua in Los Altos de Jalisco where it still sits today

but stay true to the taste and spirit of a classical Glenlivet - that’s what George Smith would’ve wanted

Maryland Rye hasn’t been made in the U

Corsair Quinoa Whiskey Ohishi Whisky Crafted from a daring mixWe dare you to try Corsair Quinoa without saying the word interesting out loud. Andrew Webber and Darek Bell own and run the Corsair Artisan Distilleries (there are two of them) located in Bowling Green, Kentucky, and Nashville, Tennessee. Friends since childhood, Andrew and Darek began as beer brewers in their garage and later hit a snag while working on a prototype bio diesel thing a nabob. Darek turned to Andrew and said something like, You know,