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Montevecchio Rosso is a co-fermented field blend made from Negroamaro
" 92+ points
The domaine has been working organically for several years and especially focussed on developing the biodiversity: hedges and trees plantation
The approach in mouth is soft and fresh
We are at 60 meters above sea level
Paringa Estate Pinot Gris bonnaire Montevecchio Rosso is a co-fermentedThis gris has fresh cut pear and green apple on the nose. Its a textured, lively wine, with vibrant fruit flavours, and a fresh, dry finish. With medium term cellaring this wine will evolve greater complexity.
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