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Costa Tequila Café
Finish: Lingering and enticing
alongside the 12 year old
and a touch of spice
a hearty shepherd's pie
Platinetti Guido Vespolina Colline Novaresi, 2022 Mornington Peninsula Costa Tequila CaféThis wine embodies the honest and gentle soul of the land from which it is made. The Vespolina grapes are the first to be harvested and are fermented in contact with the skins for a maximum of 5 days in steel vats. After racking, aging continues in steel vats for a minimum of 6 months followed by further bottle aging for at least another 4 months. The intense fruity, youthful and slight minerality of the bouquet gives way to a smooth, fresh mouthfeel,
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