The wine is fermented and aged in wood for 10 months in a mix of used and new barriques (small barrels)
the wine's attack is silky before zapping your taste buds with electric acidity
and covers a micro region of 265 acres in the Veneto
Crunchy red fruit flavors are complemented by hints of earth
A testament to meticulous craftsmanship
Enfield Wine Co. Cabernet Sauvignon Santa Cruz Mountains, 2023 4pk The wine is fermented andFrom the acclaimed 2023 vintage, this wine is 100% Mountain Cab! Get it while it lasts and tuck a few bottles away for later enjoyment, a bottle absolutely overflowing with notes of blackberry, red plum, tart cherry, mountain sage, and spice. Pair with grilled meats, and hard aged cheeses.