Vavasour Pinot Noir 2018 monte-antico Fruit was hand-picked and destemmed

Fruit was hand-picked and destemmed directly to the Yarra Yering half-tonne open-fermenters

lo and 40% Parellada

the finesse of Riesling

multi-layered and intense but still elegant

The Fleurie has an intense crimson colour and reveals a range of fruity and floral aromas: iris

Vavasour Pinot Noir 2018 monte-antico Fruit was hand-picked and destemmedAll Vavasour wines are pure expressions of their varietal designation and the singular terroir of our estate vineyard. This 2017 Pinot is high toned, open and spicy with intense aromatics and layers of ripe juicy fruit flavours, strawberries and cherries. There is also an underlying stratum of vanilla from 11 months of aging in French oak. The tannins are soft and silky and the finish is impressively long