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bramble and (controlled) oak
red fruit aromatics
Part of the reason for our conversion to organic and biodynamic farming was to rescue these old vines and coax them back to life
the wine was aged on lees for 36 months before disgorgement
perfumed Tempranillo that combines bistro and wine bar gluggability with the kind of balance and energy to complement more complex
Joh Jos Prum Bernkasteler Badstube Riesling Auslese GOLDKAPSEL 2011 Size::1 Bottle bramble and (controlled) oakThe aromatic complexity is something to behold; floral notes, green papaya and cactus lead seamlessly to a forceful yet shimmering and energetic palate. A powdery structure somehow keeps all generosity in check; the fruit is never too heavy, never too ripe. The wine finishes with a gripping intensity that lingers on and on.
US$ 400.00
US$ 400.00
