minimalism and a free spirit are the guiding themes of Claus Preisinger
The vision is simple - no matter the plot
Gaillac receives more sunshine than Bordeaux and is graced by a cool maritime climate
Benoit in the role of vineyard manager
Aged sur latte for 36 months
Chai de la Dive "Les Moulins" Saumur Blanc Grape_Pinot Noir minimalism and a free spiritGrapes: Chenin Blanc Region: Saumur, France Vintage: 2025 Viticulture: Organic Soils: limestone, calcareous, silty sand soil Vinification: Pressed with whole clusters, settled for 24 hours and racked, 3 week ambient yeast fermentation in stainless steel, full malolactic conversion, aged for 6 months in stainless steel, tangential flow filtration, 20 30 ppm SO2 added after pressing and adjusted after fermentation and before bottling if needed. Aging: 6