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The Aloe Vera plant was my muse
The first of three single vineyard bottlings
The wine is fermented in wood foudres
experience the true essence of Kabinett
but will also sing with pork chops
Caparsa 'Doccio a Matteo' Chianti Classico Riserva DOCG, 2019 pimento dram The Aloe Vera plant wasThis wine is made from 98% Sangiovese and 2% Colorino. We would pair it with a Fiorentina steak, with smashed potatoes fried in duck fat, topped with garlic, rosemary, and flake salt. The wine is pleasantly aromatic with red berry, violet, and slight eucalyptus notes. Expertly extracted tannins and a very long finish. It is a velvety wine, and absolutely delicious. Not to miss!
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