Tosba Tobala Mezcal Highland Park It was founded by serial

It was founded by serial entrepreneur and Culinary Institute of America trained baker Scott Blackwell and his wife Ann Marshall

thanks to the legendary Janis Joplin

Given their reputation

and wonderfully complex

but it also has features that scream Bourbon

Tosba Tobala Mezcal Highland Park It was founded by serialThe Queen of the Agave Spirits. Deep in the Oaxaca state, in the center of the Sierra Norte region, there's a tiny town called San Cristbal Lachirioag (which, admittedly sounds slightly Scottish) and that's where the Mezcalero Elisandro Gonzales Molina decided to create a young and clear Mezcal from the King of Agavas, the wild Tobala. It grows at high altitudes, it's small, and it takes almost 15 years to fully grow. So why bother? because this rare