Bartenura, Prosecco Brut (Kosher), NV so062625 alsace offer so it’s zippier and more

so it’s zippier and more food-friendly than the sweeter styles often associated with kosher wines

the grapes are sun-dried (asoleo) to concentrate sugars before fermentation and aging in the traditional solera system

Try it in place of any cocktail that calls for Campari for a fresh take

Namazake is fresh

and hints of baking spice

Bartenura, Prosecco Brut (Kosher), NV so062625 alsace offer so it’s zippier and moreBartenuras Prosecco Brut (Kosher) is a bright and refreshing sparkler from northeastern Italys Prosecco heartland. Made from Glera grapes and produced in the tank method, it brings lively citrus, green apple, and a whisper of white peach, all lifted by a fine, frothy mousse. This bottling leans dry (Brut), so its zippier and more food friendly than the sweeter styles often associated with kosher wines. That means its perfect as an aperitif, but also