Vispo Litro Rosso collab. Cossentino, Sicily 1L NV mediterranee have for centuries been recognised

have for centuries been recognised as producing not only some of the world’s greatest dry Rieslings

Fermented naturally in stainless steel

The aroma is young and fresh

40% Cabernet Sauvignon

it reveals all its power thanks to the increased presence of tannins

Vispo Litro Rosso collab. Cossentino, Sicily 1L NV mediterranee have for centuries been recognisedThis is a shake up in the landscape of under ripe, frustratingly thin red wines that are sold to be chilled. Vispo Rosso does chilled red at a high level, as well as being beautiful ambient a true all year rounder. This Sicilian version is Cossentinos blend of Nero dAvola, Perricone and a touch of Cattarrato grown at 400m in Partinico. The grapes are cofermented and macerated for 5 days. The wine has layers of fresh fruits ranging black to red, each