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and florals
Raise a glass – what better way to mark time in the Green Room
The 2022 is too young and needs time to reach its peak
Think of this as a mini-Chateauneuf-du-Pape
The parcels were vinified separately in small closed static fermenters with the optimum blend being carried out post malolactic fermentation
Groiss Grüner Veltliner ‘Pankratz’ Single Vineyard 2021 two-paddocks and florals100% Organic Grner Veltliner from the Pankraz vineyard grown on varied conglomerate soils, with sand and marl limestone. Grapes were hand harvested at the end of October and after gentle pressing (without stems) were given 16 hours skin contact before being wild fermented in old 500L Austrian oak barrel with 30% whole berries that were destemmed by hand. Aged on lees in barrel for 11 months on full lees. An expressive, structured wine with complex
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