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Cote Rotie
while the finish lingers with freshness and precision
All the Grenache was direct pressed from whole cluster and fermented in a 20 hectoliter foudre
akin to Grand Cru in France
From ancient soils ("terre antiche")
Fattoria di Sammontana Chianti DOCG, 2024 dry red Cote RotieThe blend consists of over 90% Sangiovese and about 10% Canaiolo. Vinification kicks off with a slow spontaneous fermentation on its own yeasts in cement tanks and it is aged in a combination of steel and concrete vats before it is bottled unfiltered. We recommend pairing this wine with well charred pasta all'assassina.
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