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and biscuits
Other contributors include Marcus Samuelsson
sunset snacks and sweet and spiced desserts
During her time in Copenhagen
star fruit
(Connecticut) A.G. Morehouse, ed. The Lucile Cook Book Grain Flours and biscuits279 + [3] ad pp. Illus. with ads for local businesses. Gilt lettered yellow cloth. First Edition. [New Haven, CT: A. G. Morehouse, [1892]. An uncommon 19th c. Connecticut community cookbook, with recipes for all sorts of local fare: sandpipers, green corn pudding, baked haunch of venison, roast peacock (!), pigeon pie, ragout of squirrels, prairie chicken, nasturtium pickles, preserved martinoes, etc. Rubbing to extremities, a couple small spots to
