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(French) Le Comite Boulonnais. Les Meilleires Recettes Culinaires pour Poissons et Crustaces. Michigan OH: News & Telegraph Publishing

Name: (French) Le Comite Boulonnais. Les Meilleires Recettes Culinaires pour Poissons et Crustaces. Michigan OH: News & Telegraph Publishing
Brand: lisalauren.com
SKU: 89236905699
Price: 75.00 USD
Availability: InStock
Rating: 4.2763 (21 reviews)

SKU 89236905699

4.3

USD75.00 USD112.00

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Description

OH: News & Telegraph Publishing

Green cloth

splendid rice dishes like nasi kerabu (blue-tinted rice with an assortment of dishes

rear free endpaper lacking lower 1/4

and sausage-making machinery

(French) Le Comite Boulonnais. Les Meilleires Recettes Culinaires pour Poissons et Crustaces. Michigan OH: News & Telegraph PublishingIllus. with wood engravings of fish & with ads in front. Pictorial wrappers, glassine. Paris: Ed. Blondel la Rougery. 1935. With special emphasis on rice and wine in fish cuisine, and recipes for all kinds of French fish, from dorade to mussels, rouget, marlin, mackerel, Saint Pierre, etc. Near fine. (2)

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