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The palate is super fine and detailed
Fermentation occurs with indigenous yeasts and ageing is on lees in 600L wooden barrels (demi-muids) for around six months
blackcurrant and plum followed by roasted coffee and cinnamon
stewed rhubarb and white-fleshed stone fruit are the obvious fruity aromas here
the wine has a smooth velvety texture supported by firm well integrated tannins elegance
Moscone Nebbiolo d'Alba DOC 2023 Size::12 Bottle Case The palate is super fineRuby red with garnet reflections, intense on the nose of red fruit and berries, floral aromas and aromas of plums and berries of dried roses and violets, followed by spicy hints of pepper and licorice, elegant and medium bodied on the palate, perfect with fatty and savory dishes, cheeses and meat in combination with vegetables Serve at 18C Shelf life up to 5 years after the harvest year
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