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Ships within 48 hours · Estimated delivery Oct 25 - Oct 30
or Texas Chili (no beans)
was established
blackcurrant
The grapes are hand harvested and undergo spontaneous fermentation before being aged in neutral barrels
An immensely powerful wine that will need time in cellar or a decanter before its ready for consumption
López de Heredia Viña Tondonia Rioja Reserva, 2013 (1.5L) shellfish or Texas Chili (no beans)The Tondonia is made of 75% Tempranillo, 15% Garnacho, and 10% Graciano and Mazuelo (Ma thoo ello). The harvest is done in September to early October, all done by hand, cutting with a curved knife "corquete", prevents the grape breaking causing fermentation prematurely. The wine is aged 6 years in large American oak barrels handmade by the Lpez de Heredia coopers, racked twice per year and at least 4 years spent in bottle before release. It shows a
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