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Featured recipes include: Parsnip and Cumin Beignets
and sweet treats like ‘Snowmelt’ Cheesecake and Crispy Sweetcorn Chocolate
uncompromised home cooking
Discover why with City Eats: San Francisco
Eloquence of the Sardine is an invitation and guide to a dreamlike underwater world where the legends are often more believable than the incredible reality
Ohana Style: Food from Hawai'i, for Your Family (Sheldon Simeon) *Signed* Art Featured recipes include: Parsnip andBookplate signed by Sheldon Simeon mounted inside. The author of Cook Real Hawaii brings the essence of Hawaiian cuisine to everyday cooking with over 100 unfussy and flavorful recipes featuring easy ingredient substitutions, clever new techniques, and creative (and often plant based) spins on traditional dishes. Beloved chef and two time Top Chef fan favorite Sheldon Simeons food joyfully reflects Hawai'is flavors and cooking styles, a mixture of
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US$ 165.00
