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(Food History) Reyes, Alfonso. Memorias de Cocina y Bodega Minuta. Morelia preserved lemon

SKU 97241467669
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Description

preserved lemon

At the tip of Italy's "boot" lies Calabria

herbs and sambals) and nasi dagang (coconut and fenugreek rice with mackerel tuna curry)

How to properly dispose of unwanted parts

At the end of the book is information about Japanese kitchen utensils as well as basic recipes and a glossary

(Food History) Reyes, Alfonso. Memorias de Cocina y Bodega Minuta. Morelia preserved lemonIllus. throughout with drawings in a 19th c. style. 10. 75x7. 75", dec. boards. Mexico: Tezontle Cocina, [2000]. In Spanish. A look back at classic 19th c. foodways in Europe, with illustrations of mainly historic French dining scenes. Near fine. (116)

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