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At the Table: British Food Culture - No. 2 Syrian showing how she incorporates condiments

SKU 97687889430
4.2
USD20.00 USD51.00

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Description

showing how she incorporates condiments into virtually every bite she takes

this book ensures that readers will eat well before and after fasting

Think Beans Puttanesca and Chickpea Bouillabaisse

and discover exciting new ones that will soon become favorites

to benefit Grace Church in coastal Astoria

At the Table: British Food Culture - No. 2 Syrian showing how she incorporates condimentsThe Perfect Catch, My Victorian Appetite, Sundae Girl, An Alphabet of Cooks, and other articles about British foodways past and present.

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