A unique expression of Valpolicella from a truly amazing producer
and no crushing for 7 days
Their Cinsault (Cape Hermitage) and Grenache vines are some of the oldest in the country
The Po' di Poli Aromatica is produced from Gewurztraminer pomace
most of which he saves for his vines
La Torre Toscana Rosso "Ampelio" 2021 Barbados A unique expression of ValpolicellaCertified Organic blend of Alicante (40%), Sangiovese Grosso (30%) and Ciliegiolo (30%). After fermentation it is aged for 12 months in small oak casks; then bottled without filtration. Meaty, beefy, cocoa, stewed fruit, cocoa dust, whoppers (the candy), dried cherries, figs, cough syrup, dried mint, dried dill, soy sauce, charcoal smoke, coffee grounds. Tastes like an Italian Rioja!