The Original Guide to Barbecue in the South Dopp Kits Coney institutions and urban farms

Coney institutions and urban farms

jazz icons and bourbon experts

Eat Your Greens introduces more than 40 vegetables

Printed on smooth

sun gleaming through the canopy

The Original Guide to Barbecue in the South Dopp Kits Coney institutions and urban farmsA field guide to barbecue in the South: literary prose, historical timelines, sit downs with barbecue greats, culinary expertise. Inside The Original Guide to Barbecue in the South, you'll find stories from prize winning authors; interviews with pitmasters, waitresses and barbecue judges; delightful miscellany from the archives; and a list of 40 barbecue establishments across the South.