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50 Aunt Dotty Oysters from Saquish Neck
use within 3 days of arrival
The town first started issuing licenses a few years back
Skip has always grown the Island Creek seed (baby oysters) in off-bottom gear before bottom planting them at about 6 months old
How they’re grown: Mook’s oysters begin in their very own hatchery where the seed is grown in upwellers of various sizes
Ninigret Nectar Oysters from Charlestown, RI YGroup_Riptide 50 Aunt Dotty Oysters fromAvailable for a limited time only. Location: Ninigret Pond, RI Farmers: Matt Behan. Owner Operator, Behan Family Farms How theyre grown: In wine making, home buying, and oyster farming, location is everything! Matt Behan specifically chose his farming site because its tucked away in a beautiful salt pond connected to the ocean. Rhode Island salt ponds are truly special, owing their unique flavor profiles to their various shapes formed by glaciers
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