RYOUKA Lotus Petal Side Plate MAKER_Harekutani both using the morikin technique

both using the morikin technique

Its versatile size makes it perfect for serving salads

this piece suits everyday use and continues to feel appropriate when serving guests over time

perfect for smaller hands or those who prefer a shorter length

brings a playful touch characteristic of Kutani Choemon and beautifully illustrates how traditional craftsmanship blends with modern creativity

RYOUKA Lotus Petal Side Plate MAKER_Harekutani both using the morikin techniqueThis beautiful flower shaped side plate is from the RYOUKA series of Usukiyaki. The sharply shaped lotus petals that have a dignified atmosphere enhance the food as if it were a picture frame. The versatile size is suitable for serving appetizers, side dishes, bread, cake, fruit, etc. The lotus shape is inspired by the chrysanthemum plate, the origin of Usuki ware, and is arranged in a modern way. The area around Usuki City is known for its beautiful