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Wildcard is an adventurous cider made from heirloom Gravenstein Apples and wild grapes making it a uniquely Sonoma County experience
Drink it now with food
Corazon—'heart' in Spanish—is Cathy Corison's tiny side project
it doesn't need ice and it doesn't need help
From 50- to 55-year-old Cabernet Franc vines on limestone-rich slopes in Cravant-les-Coteaux
Domaine Georges Vernay Cote Rotie Blonde du Seigneur 2018 campaign-feature Wildcard is an adventurous ciderChristine Vernay's refined touch elevates this Cte Rtie, where 5% Viognier tempers the power of Syrah with floral grace. Dark fruitblack cherry, blackberrymoves across a velvety mouthfeel anchored by mineral smokiness, black olive, and pepper, all awakened by the Viognier's aromatic lift. Full bodied yet supple, this wine rewards cellaring for more than a decade, revealing layers of nuance that define world class northern Rhne winemaking.
