Amatitena Blanco Tequila Yamagata Old Tom was a style

Old Tom was a style of gin that was in vogue in the 19th century

7mg per liter of sulfur added at bottling

" if there ever was one

Their spirits are made from 100% old-vine Ugni Blanc grown on deep

Aged under 3 years in medium char Minnesota white oak

Amatitena Blanco Tequila Yamagata Old Tom was a style100% agave blanco tequila produced in the state of Jalisco, from their best agave harvested at maturity with the tradional Jima method. They start the process with cooling in a stone oven with a slow and direct mesquite wood fire, that preserves the soft and sweet flavors of the agave. They continue with the extraction of juices and honey from the agave in the miling process using a tahona, where they gently extract the juice without stressing the