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are felt on the palate
Ceylon tea
with subtle notes of fresh loamy earth
smoke and delicate floral nuances
baked earth
Bisson Prosecco Frizzante, Veneto, Italy 2024 Latour-Martillac are felt on the palateThis lightly sparkling wine is particularly distinctive as Lugano insists on producing our cuvee in a bone dry style. The Prosecco is bottled early to maintain its freshness and is released in the early months of the year following the harvest.
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