Distilled in traditional copper pot stills and aged in new white oak barrels in California
yet refined enough to enjoy neat or with a splash of water for those who appreciate fuller-proof bourbon character
hold off on adding sugar if you're mixing with this beyond a Tom Collins
and after several decades of exclusively producing beer
Try it in a gin and tonic garnished with red apple slices to pull out the apple notes
St George Dry Rye Reposado Gin Koval Dry Gin Distilled in traditional copper potA limited release, barrel aged version of St. George's Dry Rye Gin. A rest in French and American oak wine casks that held Grenache ros, Syrah, and Tannat gives this gin a lovely coppery pink hue and deep, rich flavors of saffron, caraway, coriander jam, peppercorns, juniper, rye and fruit jelly accompanying pepper heat. It's bigger than the sum of its parts: there's an almost amaro like quality to it. A truly extraordinary barrel rested gin.