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The palate is smooth and round with hints of vanilla
herbs from the Grande Chartreuse Mountains
If you were to poll any group of bartenders on the first bottle they reach for when someone orders a whiskey cocktail
Created by James Pimm as a digestive tonic for his London oyster bar
Some botanicals include sweet & bitter oranges
Taylor's Velvet Falernum Liqueur Size:750 ml The palate is smooth andProduced in Barbados, Taylor's Velvet Falernum was first created by John D. Taylor of Bridgetown in 1890 and has since gone on to be a bar essential. Lovingly created by the experts at Foursquare Distillery, Velvet Falernum comes in at just 11% in alcohol and is made with sugar cane, lime, almond and cloves. It adds a tasty, sweet, extra dimension to a wide range of contemporary cocktails, and most frequently used in Tiki drinks (love ours in a Rum
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