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The fruit for the Pio Cesare Barolo Mosconi comes from a small selection of the oldest Nebbiolo vines of the family-owned vineyards at the Mosconi
cherries and floral notes
resulting in low yields from nearly 96-year-old dry- grown ungrafted vines
These whiskies highlight the complexity and preciseness of blending
but by paying the Iron Price
Pierre-Yves Colin-Morey Monthelie Rouge 2021 Brand_Domaine Benoît Chauveau The fruit for the PioPierre Yves Colin Morey is a renowned winery located in Chassagne Montrachet, a subregion of Burgundy's Cte de Beaune. This esteemed producer is recognized for its exceptional Chardonnay wines, with a significant portion of its vineyards situated in Saint Aubin. The estate was founded in 2005 by Pierre Yves Colin and Catherine Morey, both offspring of esteemed winemakers in Burgundy. Previously, Colin had served as the winemaker at his family's winery
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