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Pigeage and remontage are practiced during fermentation
stony aromas
exotic perfume of buttered oranges
crunchy dark fruit on the palate with flavours of black pepper
The 2018 Clos du Roy is made up of Merlot
Michel Rolland Mariflor Malbec, Vista Flores, Argentina 2020 Comando G Pigeage and remontage are practicedRuby in color, deep aromas, well ripened black fruits (blackberries, blueberries) and floral with notes of pepper, notes of liquorice. Broad in the mouth, concentrated but not excessively, with velvety tannins that are manifested in the finish. The persistence is long, on the ripe fruits and the liquorice, highlighted by a discreet softness that does not hide the freshness in any way. A complex and seductive wine.
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