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layers of pear and citrus unfold
key lime and subtle salinity wrapped in leesy texture and taut acidity
Like drinking an Eden Valley summer
" says winemaker Phil Brodie (here at Te Mata for 31 vintages)
primary finish
Pierre-Yves Colin-Morey Monthelie 1er Cru Clos des Champs Fulliot Rouge 2024 Type_Decanter layers of pear and citrusProduct Description: Deeper fruit, floral perfume and finely measured structure define the Pierre Yves Colin Morey Monthlie 1er Cru Clos des Champs Fulliot Rouge 2024. Produced entirely from Pinot Noir, this limited red Burgundy comes from the Premier Cru vineyard of Clos des Champs Fulliot in the Cte de Beaune. The 2024 release is the first vintage of this particular cuve produced under the Pierre Yves Colin Morey label. Its vineyard is situated
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