Giffard Café du Honduras Coffee Liqueur PORT Aged for nearly a decade

Aged for nearly a decade in Veuve’s chalk cellars in Reims

and a touch of oak dryness

The two rye-forward mash bills add a peppery

With cream or dairy: cream

each one a single expression of what we love

Giffard Café du Honduras Coffee Liqueur PORT Aged for nearly a decadeGiffard Caf du Honduras is a premium coffee liqueur made using single origin Honduras Arabica beans and a cold brew maceration process. At 25% ABV, it delivers warm, generous roasted coffee notes with cocoa, caramel, and vanilla, balanced sweetness, and a clean, lingering coffee bitterness that works beautifully in cocktails or neat. Origins & Production Feature Detail Producer Maison Giffard (Giffard Bigallet), Angers, Loire Valley, France. Coffee